Wildfarmed Wholemeal Flour

Details

Milled from 100% UK-grown grain, this unrefined wholemeal flour uses the entire wheat grain — bran, germ, and all — for a deep, malty, nutty flavour and superior source of fibre and protein. Grown by Wildfarmed’s community of regenerative farmers using low-input methods free from pesticides, herbicides, and fungicides, it’s stoneground to gently preserve natural texture and taste. A high-performing choice for soda bread, sourdough, carrot cakes, and hearty rustic bakes, from a farming system designed to leave the land better with every harvest.